Big Island Coffee Roasters
Grown in red volcanic soil, Maui coffees produce a smooth espresso with notes of caramel and nuts. We top this edible coffee bar with mineral-rich sea salt from Molokai.
A little salty, a little sweet, and decadently wild, it's Maui espresso that travels with you. Enjoy your espresso break in bites, or as a topping for ice cream and desserts.